
You might be tempted to toss out rotten, spoiled tomatoes, but doing so means you’re missing out on some valuable uses. Here are four surprising ways to make the most of tomatoes you’d usually throw away:
1.Grow Plants from Spoiled Tomatoes
Start by cutting the rotting tomatoes into small slices, ensuring the seeds inside remain intact. Next, fill a container or pot with loose soil and lay the tomato slices flat on top, making sure they don’t overlap. Cover them with a thin layer of soil (about 1-2 cm deep) and lightly water to keep the soil moist.
Place the pot in a well-lit area and continue to water it regularly. Be careful not to overwater, as that could cause the plants to rot. After about 1-2 months, the tomato plants will bloom and bear fruit. When the tomatoes are ready, you can harvest and enjoy the fruits of your effort.
2.Use Rotten Tomatoes as Fertilizer
Cut the rotten tomatoes into small pieces, then place them in a clean bottle and cover them with rice water. Let it sit for 3-5 days to create a natural fertilizer that works wonders for your plants.
Rice water has long been known for its plant-nourishing properties, and when it’s fermented with tomatoes, the nutritional value is enhanced even further. This mix will help your plants thrive, encouraging them to sprout and bloom beautifully.